Welcome to The Ettalong

COVID-19
SIGN IN HERE


Join us for a drink or a bite to eat & Live Music every Friday & Saturday night from 8pm.

Sandbar Bistro Hours
To make a booking, please phone 02 4341 0355

Monday - Friday
Lunch: 12pm - 2.30pm
Dinner: 5pm - 9pm

Saturday & Sunday
12pm - 9pm

Keep an eye on our Facebook Page for updates.

Make a Booking

The Sandbar Bistro is Ettalong's go-to destination for fresh seafood, seasonal dishes and traditional pub classics. The Family Friendly Bistro opens daily from midday and offers quality dishes at affordable prices. Enjoy your meal in air conditioned comfort inside or relax in the large sunny beer garden and watch Ettalong go by.

With a great selection of starters and shares as well as options for the kids,  the menu is innovative and has something to suit all tastes and budgets. If you're looking for a wallet friendly meal, head in for our $15 Dinner Deals or $12.50 Lunches available Monday to Thursday.

We recommend booking a spot on 4341 0355 as we do get very busy!

What's On?

Live Music

Friday & Saturday nights & Sunday day

Find out more

$15 Dinner Specials

Daily from 5pm

Find out more

Christmas Themed Trivia

Thursday 17 December | from 7pm

Find out more

Sign up to the Etta

to receive news and special offers


CONDITIONS OF ENTRY
Any persons entering these premises agrees to comply with the following “Conditions of Entry”, which have been implemented in accordance with the current NSW Public Health (Covid-19) Order relating to this premises for the purpose of keeping patrons and staff safe.

All Patrons attending this licensed premises shall;
• Provide their contact details on entry, this will be done via a QR scan code, all details to this link must be filled in correctly and submitted
• Be refused entry if they display signs of illness
• Be requested to leave should they display signs of illness after entry
• All patrons are to be seated at all times unless ordering/collecting food or beverages or using the facilities
• Follow social distancing measures of 1.5 metres including at entry and exit points
• We advise that you follow Covid-Safe guidelines of washing and sanitising of hands as often as possible. Sanitising dispensers are located
throughout the venue
• Comply with any instructions to relocate when asked due to maximum patron number restrictions in any area
• Comply with reasonable directions from staff
• Adhere to a maximum of 10 persons per table
• Consider downloading the Covid-Safe App

Have fun and stay safe!
Failure to comply with any of the above conditions will result in you being asked to leave the venue.

I understand